Title Rausvojo kataranto (lot. Catharanthus roseus L.) kaliaus kultūrų in vitro ir augalų in vivo bioaktyvumo tyrimai
Translation of Title Bioactivity studies of Catharanthus roseus callus cultures in vitro and plants in vivo.
Authors Grigėnas, Arūnas
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Pages 52
Keywords [eng] Catharanthus roseus ; callus cultures ; in vitro ; secondary metabolites ; antioxidant
Abstract [eng] Catharanthus roseus L. is a plant of the family Apocynaceae with antioxidant, anticancer, antibacterial, antiviral, antimutagenic and anti-inflammatory properties and contains valuable alkaloids – vincristine and vinblastine. In this study, Catharanthus roseus was grown in vivo and its callus cultures in vitro on Murashige & Skoog, Linsmaier & Skoog and Gamborg media. Catharanthus roseus callus cultures were most intensively formed in vitro by plant leaves. The highest mean growth of Catharanthus roseus callus culture was found in Murashige & Skoog medium with 1-naphthylacetic acid (1 mg/l) and kinetin (0.1 mg/l). Quantitative analysis was performed and plant bioactivity was assessed. The highest activity of antioxidant enzymes (maximum value of proline dehydrogenase – 11.34 (μmol NAD/mg protein x min) and superoxide dismutase – 1.305 units/mg) was observed spectrophotometrically. The highest protein concentration (11.81 mg/100 g) was accumulated in Catharanthus roseus callus cultures grown in Gamborg medium with 2,4-dichlorophenoxyacetic acid (1 mg/l) and kinetin (0.1 mg/l). The highest concentration of L-proline (1567.32 μmol/g) was found in Catharanthus roseus in vivo. Chlorophyll a (213.71 mg/100 g) and b (127.09 mg/100 g) and carotenoids (70.49 mg/100 g) were accumulated the most in cultures of Catharanthus roseus callus grown in Murashige & Skoog medium with 1-naphthylacetic acid (1 mg/l) and kinetin (0.1 mg/l). The highest concentration of phenolic compounds (16.947 mg/100 g) was accumulated by Catharanthus roseus in vivo, and the highest concentration of phenolic compounds (11.653 mg/100 g) was synthesized in cultures of Catharanthus roseus callus grown in Murashige & Skoog medium with 1-naphthylacetic acid (1 mg/l) and kinetin (0.1 mg/l). The most active antioxidant properties were observed in the in vivo flowers. Callus cultures grown in Murashige & Skoog medium with 1-naphthylacetic acid (1 mg/l) and kinetin (0.1 mg/l) also showed the highest antioxidant activity. This study showed that Murashige & Skoog's medium was the best medium for in vitro cultivation of leaf callus, Linsmaier & Skoog medium for stems and Gamborg medium for root callus.
Dissertation Institution Kauno technologijos universitetas.
Type Master thesis
Language Lithuanian
Publication date 2020