Title Transforming a highly tactile entrepreneurship course “Ideas to innovation” to an entirely online delivery model: lessons for theory and practice /
Authors Vaiciukynaite, Egle ; Ihasz, Orsolya ; Portyanko, Sergey ; Vyakarnam, Shailendra
DOI 10.1007/978-3-031-11371-0_7
ISBN 9783031113703
eISBN 9783031113710
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Is Part of Artificiality and sustainability in entrepreneurship: exploring the unforeseen, and paving the way to a sustainable future / editors R. Adams, D. Grichnik, A. Pundziene, C. Volkmann.. Cham : Springer, 2023. p. 131-162.. ISBN 9783031113703. eISBN 9783031113710
Keywords [eng] entrepreneurship education ; entrepreneurship programme ; entrepreneurial self-efficacy ; entrepreneurial intention ; online learning
Abstract [eng] Recent changes in education due to COVID-19 required a shift from classroom to online delivery. This chapter illustrates how a highly complex training program, Ideas to Innovation (i2i), responded to this challenge. i2i is based on experiential learning including a variety of activities carried out both in large and small groups with the intention to raise delegates’ entrepreneurial self-efficacy. In this case study, we illustrate the process by which the program was delivered online for the first time since its existence and how the online delivery of an entrepreneurial program contributed to participants raised level of entrepreneurial intent. We took a qualitative approach by conducting structured (written) and semi-structured interviews with participants. We triangulated the data with insights and reflections of the facilitators engaged in the online delivery. The findings indicate that even when i2i is delivered online, it raised participants’ level of entrepreneurial intent. We also found that digital interaction and collaboration among participants and facilitators on various platforms promoted the development of an entrepreneurial mindset. By highlighting this change in delivery and design, we contribute to the ongoing debate of digitally supported education for entrepreneurship and provide insights to redesign entrepreneurial training programs.
Published Cham : Springer, 2023
Type Book part
Language English
Publication date 2023
CC license CC license description